Abstract
The present study elucidates the knowledge of the local ethnic groups of Mizoram on wild forest plants and their contribution to the local diet. These are 27 such species which are consumed by these ethnic groups in various forms.
Keywords
The present study elucidates the knowledge of the local ethnic groups of Mizoram on wild forest plants and their contribution to the local diet. These are 27 such species which are consumed by these ethnic groups in various forms.
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Laha, R.C., 1998. Edible forest vegetables of Kolasib forest division in Mizoram. Journal of Non-Timber Forest Products, 5(3/4), pp.173-175. https://doi.org/10.54207/bsmps2000-1998-DAEIDF
Manuscript Published on 01 September 1998
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